melting chocolate for cake balls

Can I use melted frosting for cake balls/pops instead of melted.
Nov 11, 2010. I love her website with her creations of adorable cake pops and balls. What you'll need for the cake: Chocolate cake mix (oil, eggs, water, PB.
Chocolate Malted Cake Ball Pops. 1 box (3.4 ounces) instant chocolate pudding mix. Dip sticks into melted Candy Melts and insert into cake balls; let set.
The chocolate frosting is what acts as a glue to hold the cake balls together. Step 8. Pull out your melted white chocolate and stir thoroughly with a spoon until.
Dec 11, 2012. Using a scissor, cut the seam off the balls. Refrigerate the cake balls for about 45 minutes, this helps the chocolate stick to the cake. Melt some.

how to make 150 cake pops for your friends' wedding.

Roll mixture into balls the size of quarters. Place on baking sheets and chill for several hours or overnight. Melt chocolate in double boiler. Dip cake balls into.

melting chocolate for cake balls

Vegan Dark Chocolate Cake Pops | Veronica's Cornucopia.

Cake Pops | Confessions of a Cake Addict.

May 21, 2012. You should get 50 cake balls per batch of cake. Rolled balls. Set up your dipping station: melted chocolate, sticks, and a drying rack. First dip.
I have made many dozens of cake balls with melted chocolate. Recently, I've tried to use the candy melts and they seem to crack or, if there is a.
Feb 11, 2011. Makes 45-50 cake balls. Chill for several hours (You can speed this up by putting in the freezer for 1 hour). Melt the chocolate bark in the.
Jan 16, 2012. Melt the chocolate a little at a time and coat the cake balls. I used my little fondue pot to keep the chocolate melted but it's not necessary, just do.
Nov 12, 2012. Dip the sticks 1/4 of the way into the (one at a time) melted chocolate, I push them halfway through the cake balls and refrigerate for 15-20.
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